Vietnam is always known as a symbolic tropical country in global agriculture thanks to its abundant nature, fertile soil, and favorable climate. Starting from a wet rice civilization, Vietnamese people have extensive experience in farming, and combined with favorable climatic conditions, they can produce the best agricultural products.

After years of war, Vietnam focused on economic development, particularly agricultural economics. However, many difficulties still affect the lives of farmers, such as the situation of "good harvests lead to low prices, high prices result in poor harvests." Additionally, whenever neighboring countries close their borders, many agricultural products like pineapples, dragon fruit, mangoes, lychees, and chilies are stuck, spoiling and causing significant waste and sorrow. Meanwhile, many good-quality and affordable agricultural products and nutritious tropical fruits cannot reach consumers who favor them around the world.
Recognizing this, TMICORP was established with the desire to change the current situation and bring a better life to farmers. With a determination to develop the agricultural processing industry, we are ambitious to spread the essence of Vietnamese agriculture far and wide across the world with 5 methods: canned, dried, pickled, frozen and salted.